Newsletters
Each newsletter includes What to Plant this month, Members Notes, Field Day information, Upcoming Events, Seed Savers information, and articles provided by our members. See the summaries listed below for all the great information included in our monthly newsletter!
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President's Message, Website of the Month: SGAonline.org.au, Want to do a bit of Wicking?, Handy Hints, Acid/Alkaline Balanced Diet, World Environment Day Recap
World Environment Day, Member Profile: Erin O'Neill, QLD Home Garden Expo, Library Request, Handy Hints, Organic Food is More Nutritious, BOG Field Day
President's Report, Newsletter updates, Wanted: loving family, Member Profile: May Avis, World Environment Day, Julie Wilkinson's Handy Hints, Companion Planting
March AGM & getting ready for March meeting, open gardens, Queensland Home Garden Expo, Handy Hints, Website of the Month: gardenate.com, All About Spuds
Worm farming, Potato February, Member Profile: Joan Smart, Website of the Month: PFAF.org, January meeting reports, call for nominations, how to use bundabergorganicgardeners.org, Mango Season!
Meeting reports, pumpkin seeds for zinc, Management Committee Nomination Time, Gardening for our Lives: the Transition to Sustainability (pt. 2), why save seeds, website of the month: JourneyToForever.org, comfrey, Lychee Mania! (also includes newly restructured annual catering roster)
Constitution and other official group business, An Afternoon With Tom Wyatt, October presentation recap, new club website, Christmas party invitation, presentations by members, a water saving tip - mulching your garden can save megalitres, website of the month: organicdownunder.com, member profile: Ray Johnson, Seed Savers: new book on school food gardens published.
Rooibos Tea: Aspalanthus Lineris Plant, Organic Farming and Gardening, Website of the month: Aussies Living Simply, Magnatherapy, Field Day Report, Moonlight Walk, Member Profile: Andi Hazelwood.
Garden steps, the use of rocks in the garden, dandelion tea, Gardening for our Lives: The Transition to Sustainability (pt. 1), health tips on good nutrition, diet and disease, walking and blood pressure, from the Heart Start Newsletter, persimmons, magnetic flow, travel sickness, moonlight walk.
Effects of earthworms on soils, water, growing potatoes, the Glycemic Index (GI) and heart disease, weight loss, notes from the "Heart Start" newsletter on diabetes and depression.
Why I grow a garden, Super-size me: the cost of upsizing, one fatty meal means trouble, effect of aerobic exercise on HDL cholesterol, from the Heart Start Newsletter, nutrition for life, 12 reasons to reject fluoridation, Exercise reverses aging, organic chook food, avocados, growing corn.
Removal of heavy metals, coriander recipes, a day at Tropical Fruit World, anti-ager nutrition, organic foods, recipe of the month: baked vegetable medley with dill, natural alternatives to boost health, managing worms, growing corn, organic chook food, the importance of growing certified seed potatoes.
What to do in the garden in May, tips for mature gardeners, surviving a heart attack, be a willful anti-ager, what's happening, different but delicious, edible flowers, sustainable home water usage, sprouts.
What to do in the garden for April, a healthy foodcrop garden, get to know your carotenoids, how to grow the best silverbeet, rosellas, growing sweet corn, saving seed.
Salad mixes, fruit trees for small gardens.
Companion planting (vegetables & herbs), what is genetically modified food, organic diets significantly lower children's dietary exposure to organophosphorus pesticides, calcium and iron, mustard, growing carrots and beetroot.
Seaweed fertilizer, pomegranate, liquid manure recipe, peas & beans, compost, organic pest control, lemon grass & coriander, Thai red chicken curry recipe, red curry paste recipe, pumpkin & coconut cream soup recipe, prawn, pineapple & asparagus curry recipe.
Carambolas, liquid manure recipe, garlic & lemons for your heart, the dangers of MSG, custard apples, beware of imported garlic, bananas, peaches and nectarines.
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